Search Results for: cancer
Study links sugar-sweetened beverage consumption with liver cancer
Large study of postmenopausal women suggests avoiding sweetened beverages could help reduce likelihood of developing liver cancer Rockville, Maryland (June
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Vitamin D and Cancer Risk – A potential magic bullet?
Vitamin D, also known as cholecalciferol, plays an important role in bone health and muscle strength and is essential for
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For breast cancer prevention, diet quality matter
Healthy, plant-based diet linked with lower cancer risk for postmenopausal women Rockville, Maryland (June 14, 2022) — Research shows that
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Revisiting Fiber and Colorectal Cancer
By Kevin Klatt Colorectal cancers are the third most common worldwide, and represent one of the major areas of prevention
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How can we implement better health behaviors in cancer survivors?
Lifestyle interventions targeted at obtaining/maintaining a healthy body weight and/or incorporating physical activity and healthy eating habits have great potential
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Diets that promote inflammation could increase breast cancer risk
Analysis of dietary patterns for over 350,000 women suggests eating more anti-inflammatory foods helps lower risk Rockville, Maryland (June 7,
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How Much Risk do Red or Processed Meats Pose?
By Caitlin Dow, PhD If you’ve spent any time on the internet in the last couple of months, you’ve likely
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A new rationale for breastfeeding – the benefits for the Mom!
By: Mary Scourboutakos Presently in America breastfeeding rates are sub-par. While the World Health Organization recommends exclusive breastfeeding for up
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Simply Living Healthy Reduces Cancer Risk
Colleen Doyle, MS, RD, from the American Cancer Society shared both the myths and realities relating to cancer risk. Her
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Sugar-sweetened beverages or artificially sweetened beverages: Is there a better choice when it comes to breast cancer risk?
A recently released study published in The Journal of Nutrition reported that overall, consumption of sugar-sweetened beverages was associated with
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