Latest Articles
Will Consuming Dairy Help You Sleep Better?
Review published in Advances in Nutrition finds “a positive relation between dairy product consumption and sleep quality,” but evidence is
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Does Omega-3 Fatty Acid Supplementation Help You Build Muscle?
Review published in Advances in Nutrition finds omega-3 fatty acid supplementation “may lead to very small increases in muscle strength.”
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Long-term Consumption of Ten Food Groups and Cardiovascular Mortality
Review published in Advances in Nutrition finds “long-term high intake of whole grains, fruits and vegetables, and nuts significantly reduced
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Just Published American Journal of Clinical Nutrition Supplement – The Breastmilk Ecology: Genesis of Infant Nutrition (BEGIN) Project
Underlying human milk is a complex biological system, consisting of a matrix of many interacting parts. As such, human milk
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Vitamin D and COVID: A precautionary tale
*By David S. Seres, MD, ScM, PNS, director of medical nutrition and professor of medicine in the Institute of Human
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ASN Journals Explore How Nutrition Can Alleviate the Global Burden of COVID-19
As of Feburary 2023, the World Health Organization (WHO) reports more than 6.8 million deaths worldwide resulting from the COVID-19
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ASN Journals Explore COVID’s Effect on Food Security
During the COVID-19 pandemic, food insecurity doubled in the United States; it tripled among households with children. In response, ASN
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NHANES: Opportunities for Revitalization
Webinar Summary Prepared by the Committee on Advocacy and Science Policy *By Christine Taylor, PhD, Chair of ASN’s Committee on
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Can a Mediterranean Diet Improve Physical Fitness?
Review published in Advances in Nutrition finds high adherence to the Mediterranean diet associated with higher levels of physical fitness
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