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![Multivitamins and Moving Toward Personalized Nutrition](https://media.nutrition.org/wp-content/uploads/2017/04/pexels-photo-143654-768x512.jpg)
Multivitamins and Moving Toward Personalized Nutrition
Are multivitamin/mineral supplements beneficial? How do they relate to personalized nutrition? What even is a multivitamin? These questions were discussed
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![Celebrating 10 years of Advances in Nutrition](https://media.nutrition.org/wp-content/uploads/2020/11/Advances-Blog-Featured-Image-768x512.png)
Celebrating 10 years of Advances in Nutrition
Ten years ago, with dedication and hard work, Professor John Suttie launched the first review journal for the American Society
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![New research shows trend toward unhealthy eating during pandemic](https://media.nutrition.org/wp-content/uploads/2021/06/peppers-768x519.jpg)
New research shows trend toward unhealthy eating during pandemic
Study participants consumed more vegetables and whole grains before COVID-19 began Rockville, Maryland (June 7, 2021) — As COVID-19 spread
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![ASN Supports Healthy Weight Week, January 24-30, 2021](https://media.nutrition.org/wp-content/uploads/2021/01/28-768x512.jpg)
ASN Supports Healthy Weight Week, January 24-30, 2021
According to the Centers for Disease Control and Prevention (CDC), obesity affects more than 40% of Americans, placing them at
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![Current Developments in Nutrition Addresses Cultural Palatability](https://media.nutrition.org/wp-content/uploads/2022/02/FEB-2022-nutritino.org-Blog-Posts-Image-Content-1-768x512.png)
Current Developments in Nutrition Addresses Cultural Palatability
ASN member Dr. Samara Sterling, Research Director at The Peanut Institute, lamented that “sometimes we don’t think about cultural palatability,
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![ASN Journals Explore Nutrition and Mental Health](https://media.nutrition.org/wp-content/uploads/2022/07/mental-health-768x512.jpg)
ASN Journals Explore Nutrition and Mental Health
In a March 2022 Scientific Brief, the World Health Organization reported, “the COVID-19 pandemic has had a severe impact on
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![Communicating Precision Nutrition Through Infographics](https://media.nutrition.org/wp-content/uploads/2021/11/NOV-2021-nutritino.org-Blog-Posts-Image-Content-2-768x512.png)
Communicating Precision Nutrition Through Infographics
Over the years the popularity of creating infographics to communicate a variety of topics, including nutrition research, has increased as
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![Path to Policy: Interview with Angela Tagtow, Executive Director of the Center for Nutrition Policy (Part 2)](https://media.nutrition.org/wp-content/uploads/2017/07/usda.png)
Path to Policy: Interview with Angela Tagtow, Executive Director of the Center for Nutrition Policy (Part 2)
By: R. Alex Coots, Student Blogger The below interview is a continuation of an interview with Angela Tagtow, Executive Director
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![New Special Collection in Current Developments in Nutrition: Diet, Nutrition, and Sustainability: Promoting a Healthy Planet and Healthy People](https://media.nutrition.org/wp-content/uploads/2020/06/ASN-Journal-BLOG-posts-June-2020-1.png)
New Special Collection in Current Developments in Nutrition: Diet, Nutrition, and Sustainability: Promoting a Healthy Planet and Healthy People
The new Current Developments in Nutrition (CurrDevNutr) Special Collection, “Diet, Nutrition, and Sustainability: Promoting a Healthy Planet and Healthy People,”
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![ASN Journals Address Links between Nutrition and Viral Infection: Part One](https://nutrition.org/wp-content/uploads/2020/09/asn-logo.jpg)
ASN Journals Address Links between Nutrition and Viral Infection: Part One
Since the onset of the COVID-19 pandemic, people have turned to our journals collection for studies that link nutrition to
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