News from the American Society for Nutrition
Keep up with the latest from ASN’s programs, publications, and advocacy news below.
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Is snacking bad for your health? It depends on what and when you eat
In-depth study suggests that late-night nibbles or snacking on highly processed foods could negatively affect health Snacking is becoming increasingly
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MIND diet linked with better focus in school-aged children
Study is among the first to examine this brain-healthy diet in children A diet originally designed to help ward off
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These foods can help you live longer and protect the planet
New diet score reveals foods that are a win-win for your health and the environment Eating more planet-friendly foods could
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Many children in rural areas receive high salt and sugar foods before age 2
Study finds early introduction of hot dogs, chips, sweets, and juice is common in rural America A study of over
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Scientists name top five foods rich in prebiotics
Eating more of these foods could benefit your gut microbiome There is growing evidence that consuming prebiotics — certain types
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The American Society for Nutrition Appoints Xingen Lei, PhD as Next Editor-in-Chief of The Journal of Nutrition
Rockville, MD (July 20, 2023) – Xingen Lei, PhD, professor of molecular nutrition and associate dean of research and innovation at Cornell
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The American Society for Nutrition Appoints Steven A. Abrams, MD as Next Editor-in-Chief of Advances in Nutrition
Rockville, MD (July 7, 2023) – Steven A. Abrams, MD, Professor in the Department of Pediatrics at the University of Texas
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Current Developments in Nutrition Debuts Strong with its First Impact Factor
The American Society for Nutrition’s journal portfolio continues to lead the field of nutrition science to improve health around the
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NUTRITION 2023 Features Leading Nutrition Experts and Groundbreaking Research
Get your press pass now to hear nutrition news from top experts in the field Join us at NUTRITION
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