Advocacy

Strengthening Nutrition Research: The Role of a National Institute of Nutrition

At the American Society for Nutrition’s annual meeting, Nutrition 2019, a panel discussion was held to discuss the proposed National

Academy of Nutrition and Dietetics Public Policy Workshop 2017

There has never been a more important time to be an advocate for nutrition and its role in preventing the

Advocacy for Health Research

By: R. Alex Coots For scientists, the benefits of nutrition and health research are immediately apparent. It’s easy for us

Soda Politics: A Discussion with Dr. Marion Nestle

By Chris Radlicz Marion Nestle, PhD, MPH is Paulette Goddard Professor in the Department of Nutrition, Food Studies, and Public

FDA’s Proposal to Update Nutrition Facts label

By Emily Roberts For nutrition professionals, deciphering the Nutrition Facts labels on food packages may be second nature. However, for

Are We Doing Nutrition Messaging Right?

The other day I was sitting in class and the professor showed us a music video that compared sugar to

Nutrition and Media – An Imperfect Union

By Brett Loman Carbs increase belly fat. Gluten-free diets cure cancer. Artificial sweeteners cause diabetes. It seems like the more

Research Publishing: A Contrary Scientific Environment?

By Brett Loman Now more than ever before, the world of academic science is a competitive place. However, does the

International Congress of Nutrition Featured in Advances in Nutrition

The May and September issues of Advances in Nutrition (AN) will feature selected proceedings from the 20th International Congress of