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Sugar Association, Inc.

About

The Sugar Association is the scientific voice of the U.S. sugar industry. We make a difference by responsibly supporting scientific research and sharing our knowledge to enhance consumer understanding and confidence in the role that real sugar plays in a nutritious, balanced, and enjoyable diet.

Interested in building collaborations within these functional areas:
Food Pattern Modeling, Child Feeding, Sports Nutrition, Fiber/whole grains, Carbs, Dairy

Support & Funding Opportunities:
The Sugar Association’s grant program will launch 2024.

Career Support:
Internships

Sustainability Support and Expertise:
Enhancements over time

Business Overview

Market Segment:
Contact:
Maria Scott, MPH
Scientific Affairs