Ten years ago, with dedication and hard work, Professor John Suttie launched the first review journal for the American Society
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The American Society for Nutrition is actively evaluating the most recent developments concerning the novel coronavirus (COVID-19). We support evidence-based
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Cranberry sauce is a Thanksgiving tradition. Many people may not, however, know that nutrition scientists have been studying cranberries extensively,
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Recently, nutrition scientists have begun to explore how nutrition not only affects physical health, but also mental health through a
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In 2006, Robert R. Wolfe published a commentary in The American Journal of Clinical Nutrition, noting, “the importance of maintaining
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Current Developments in Nutrition Special Collection Highlights Areas Where More Research Is Needed Vitamin A is an essential micronutrient that
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Due to ongoing COVID-19 concerns and uncertainty around travel restrictions, the ASN Board of Directors has made the proactive decision to host NUTRITION 2021 as an interactive, engaging, and safe virtual event. With 30,000 attendees from 164 countries at last year’s online event, the nutrition community has shown its faith in ASN to deliver, as well as its enthusiasm for learning and networking from anywhere in the world.
Study results published in The American Journal of Clinical Nutrition suggest that these diets are a promising nutritional strategy to
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The American Journal of Clinical Nutrition Editorial Board is excited to announce its new nutrition science podcast, AJCN In Press.
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We are proud to announce long-standing American Society for Nutrition (ASN) member and pioneer in the field of obesity research,
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The following article will be published in The American Journal of Clinical Nutrition, a publication of the American Society for
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Studies have shown that satiety-promoting foods, those that prolong digestion and reduce appetite, may facilitate weight loss by helping to
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Food insecurity is an increasing concern around the world. Together, the coronavirus disease 2019 (COVID-19) pandemic and the global recession
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Objective biomarkers are needed to estimate dietary intake of added sugars if accurate associations with disease prevalence are to be
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There is a direct relationship between your diet, physical activity, and health. Your nutrition is a key player when it
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I don’t necessarily need to take milk products out of my diet. But as a consumer who is curious about
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While debates about the relative healthfulness of carbohydrates/type of fat/salt/sweeteners/etc. never cease, there is one nutritional message that can unite
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