Nutrition & Parkinson’s disease: is there a link?
Figure of mouse brain tissue from the substantia nigra; cells that are stained are dopamine producing. Parkinson’s disease (PD) is
Obesity is Not a Disease of Sloth and Gluttony
By Caitlin Dow, PhD The most recent data from the CDC indicates that approximately 35% of American adults have obesity
Health Literacy and Implications in Nutrition Care
By Mayra Sofia Crespo Bellido “I drink tea of guanábana leaves when I can’t make it to my chemotherapy sessions.
Food Security in Puerto Rico: Vulnerable Food Supply
By Mayra S. Crespo Bellido In 1942, Dr. Lydia J. Roberts was asked by Dr. M. L. Wilson of the
EB 2014: The Underappreciated Role of Intestinal Fat Storage
By Colby Vorland, Student Blogger Could a “fatty intestine” be related to insulin resistance and energy balance? These and other