Search Results for: measure
Nutrition and Cognitive Outcomes
By Sheela Sinharoy ASN’s Scientific Sessions & Annual Meeting began on Saturday morning with a minisymposium on Nutrition and Cognitive
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Trending Articles from ASN Journals – Week of July 15, 2019
What are the hot topics in nutrition being discussed on social media and in the news this week? Red wine
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A diet rich in carotenoids may help improve insulin sensitivity
Carotenoids are a group of pigments found mainly in plants, some of which can be converted into retinol, also known
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Should Your Diet Be Tailored to Your Metabotype?
Scientific review published in Advances in Nutrition finds more work is needed to prove whether this personalized nutrition strategy will work
Regular coffee consumption is associated with lower body fat among US women
The results of a recent study published in The Journal of Nutrition found that coffee consumption among US women was
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Making Health and Nutrition a Priority During the Coronavirus (COVID-19) Pandemic
There is little doubt that the Coronavirus (COVID-19) pandemic is affecting every aspect of our lives—from virtual classrooms to telecommuting
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COVID-19: Disruptions in food security and the potential impacts on migration
Food insecurity is an increasing concern around the world. Together, the coronavirus disease 2019 (COVID-19) pandemic and the global recession
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Improving diet quality may help reduce obesity risk among individuals with high genetic susceptibility
A newly released study in The Journal of Nutrition suggests that poor diet quality and intakes of specific food groups
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Can physical activity and diet quality influence the gut microbial composition in ways that are beneficial to health?
The results of a new study published in The Journal of Nutrition suggest that modifiable behaviors, such as diet and
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Live microbe intake from foods found to be associated with positive health outcomes
The results of a study published in The Journal of Nutrition linked dietary consumption of live microbes with a variety
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