Research from ASN Journals

Nov 28, 2022

Does weight loss surgery change food preferences?

Difficulties in measuring habitual food intake following gastric bypass surgery has severely undermined efforts to address key questions regarding subsequent

Nov 18, 2022

Could a reduction in animal protein intake reduce overall nutritional adequacy?

To what extent does a reduction in animal protein intake impair the fulfillment of all other nutrient-based recommendations? According to

Nov 07, 2022

Gestational diabetes is associated with unique metabolic profiles of women from differing ethnicities

Gestational diabetes is a major health concern, but impacts women in different geographic regions to varying extents. White Europeans commonly

Oct 31, 2022

Researchers identify factors that influence the portions of food children select and eat

Food liking is an important predictor of both portion selection and food intake in middle childhood according to a new

Oct 28, 2022

Anti-inflammatory properties of palmitoylethanolamide may possibly reduce COVID-19 severity

A recent study published in The Journal of Nutrition reported that a novel food supplement had anti-inflammatory effects in adults

Oct 26, 2022

Women may need additional iron during later stages of pregnancy

A new study published in The Journal of Nutrition provides evidence that current iron supplementation standards for pregnant women may

Oct 24, 2022

Atherosclerotic plaques in mice are stabilized by Brussels chicory impacts on the intestine

Unstable atherosclerotic plaques have a necrotic core that is overlain by a thin fibrous cap, and have abundant macrophages but

Oct 19, 2022

Elevated hepcidin resulting from mild to moderate food deprivation disturbs iron homeostasis

Anemia occurs with undernutrition, yet even though there is reduced hemoglobin and serum iron concentrations in these states, tissue iron

Oct 16, 2022

Hepcidin increases and iron absorption decreases after prolonged running

Sufficient iron availability is necessary to support the work involved in strenuous exercise by trained athletes. However, this population tends

Oct 11, 2022

Fish and meat intake influence amino acid nitrogen isotope ratios in tissues

Establishing conclusive links between intake patterns and disease/health states is contingent upon an accurate assessment of food and nutrient intakes.