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Nutrition and Heart Failure: what we know and don’t know
By Audrey Shively, MCHES Official ACCN16 Blogger Dr. Scott Hummel’s presentation on heart failure (HF) and nutrition provided great insights
Simply Living Healthy Reduces Cancer Risk
Colleen Doyle, MS, RD, from the American Cancer Society shared both the myths and realities relating to cancer risk. Her
Eat More Berries!
The session held Thursday afternoon on Aging and Cognition presented by Barbara Shukitt-Hale, PhD focused on the increase in inflammation