Free Webinar December 12: Meat Cooked at High Temperature and Cancer Risk
Join a free webinar hosted by American Society for Nutrition and sponsored by National Cattlemen’s Beef Association, a contractor to
Abstract Submissions are Open for Nutrition 2020!
The American Society for Nutrition (ASN) welcomes the submission of original research in the form of abstracts for presentation at
ASN Nominations for 2020 Board of Director Positions
The American Society for Nutrition (ASN) has opened the call for nominations to fill six positions on the 2020 ASN
Current Developments in Nutrition’s 2019 Research Interest Section (RIS) Competition for Special Collections
Jack Odle, PhD, Editor of Current Developments in Nutrition (CDN), along with his Deputy Editors, are pleased to announce the
Call for Nominations: Honoring Excellence in Nutrition Science, Education & Practice
We are pleased to announce the call for nominations for 2020 ASN Awards and the ASN Class of 2020 Fellows!
Strengthening Nutrition Research: The Role of a National Institute of Nutrition
At the American Society for Nutrition’s annual meeting, Nutrition 2019, a panel discussion was held to discuss the proposed National
Announcing the Launch of ASN’s Statistical Review Board
ASN continues its tradition of innovation and excellence in nutrition research with the launch of a shared Statistical Review Board.
Oral Testimony to the 2020 Dietary Guidelines Advisory Committee
This oral testimony at the second meeting of the 2020 Dietary Guidelines Advisory Committee was provided by Sarah Ohlhorst, MS,
ASN Welcomes New President, Richard Mattes, MPH, PhD, RD
Leadership priorities include implementing the ASN 2028 strategic plan for ASN’s 100-year anniversary in 2028, and expanding knowledge, engagement and
Highlights from Nutrition 2019: Sunday, June 9
Over 3,000 people joined American Society for Nutrition’s annual meeting, Nutrition 2019 held at the Baltimore Convention Center in Baltimore,